Chantilly Cake

Made with monk fruit instead of sugar, and my almond flour blend instead of wheat.   A low carb treat that tastes better than their high-carb counterparts.

The base can be made of any flavor:  almond, vanilla, chocolate, coconut or lemon.    The frosting is either a fluffy Chantilly cake frosting made with zero calorie powdered sugar and cream cheese, or a standard buttercream.(low carb) made of vanilla or chocolate frosting.

The fruit is fresh strawberries, blueberries and blackberries.   So fresh, so delicious, so low carb.

2 layer cake:  $55

Keto cake:  $60